This morning found National Geographic Orion anchored off the southern tip of Ua Huka, one of the many Marquesas Islands. This spot is known for thousands of sooty terns. Even though there was a bit of swell and lots of wind, everyone geared up to explore these small islands by Zodiac. Once in the water, we noticed manta rays feeding at the surface, at first one or two and then at least a dozen! In the afternoon, the ship repositioned, and everyone went ashore in Ua Pou to explore the local village. At sunset, National Geographic Orion sailed off to investigate more of the beautiful Marquesas.
National Geographic Resolution
Tahanea Atoll, Tuamotu Archipelago, French Polynesia
Entering the pass of an atoll in French Polynesia is always a beautiful way to start the day. This morning we arrived at Tahanea, a small island with no permanent population. The water here is some of the clearest our staff have ever seen in this region. With winds and currents to contend with, our divers found a beautiful site to spend some time underwater. They enjoyed a healthy coral reef, some sharks, and large fish. On their way back to the ship they even found some manta rays and jumped in the water to snorkel with them. The rest of us split into two groups: the hikers and the swimmers. The hike ashore was full of birds and plants to observe and photograph. The swimmers launched from the snorkel platform into crystal water where they poked around the coral heads and grew even more comfortable swimming with reef sharks. We had an afternoon aboard. We began with a presentation by our guest speaker Tom Ritchie about the most useful plants in Polynesia. At tea time, the hotel team put out 13 different sweet treats, not to mention the sandwiches and fruit. Before recap, undersea specialist James Hyde gave us a condensed history of the natural world—starting with the big bang! Tomorrow will be a busy day for us as we transit to some islands we have never visited before. So it’s quiet on board this evening as we all head to bed to rest up for whatever tomorrow has in store.