Today we woke up at Gardner Bay in Española Island. After a delicious breakfast, some guests disembarked for deep water snorkeling along the shore of Gardner Islet, while other guests went to visit Gardner Beach. Sea lions welcomed us at the beach and guests had a great time taking photos of these animals peacefully basking in the sand. In the afternoon, we disembarked to explore Punta Suarez. Here, we could find one of the most beautiful sea birds in Galapagos, the waved albatross. It’s the end of the mating season for these birds, and we observed a few couples in their final days on Española before they fly down to the coast of Peru to find food. We also found one of the largest nesting grounds of Nazca boobies, where we observed males bringing tiny rocks to females to catch their attention for mating. We ended our day with our traditional recap of the day onboard the National Geographic Endeavour II.
National Geographic Endeavour II
Santa Cruz Island
We have arrived at Santa Cruz Island. It is the first time this week that we have seen people on land, and this offered us a whole new perspective. We experienced the interactions between humans and the animals that live in the same territory, which started the minute we stepped off the main pier of Puerto Ayora. Sea lions were sleeping as we passed, blacktip sharks were swimming and feeding in the water, and brown pelicans were carrying out their daily duties. The animals were unbothered by the presence of people. It seemed like a story from a fairytale. Everything was so unexpected and so beautiful. We were excited to begin our day. We visited the National Park and Charles Darwin Research Headquarters, where we learned about the ongoing conservation efforts of these two institutions. We also learned about the natural history of giant tortoises, the main attraction on the island. We divided guests into two groups. Some of us explored the beautiful Ochoa Hydroponic Farm. The owner, Romer, explained the new techniques of agriculture in the Galapagos. The other group of guests visited El Trapiche Farm. They learned about the steps of a very old-fashioned but respectable way of farming. Guests were guided by the family in charge of this beautiful and simple sugarcane farm. Lunch was offered at Manzanillo Tortoise Farm. Right afterwards, we walked around to see the tortoises in the wild. We had the chance to take pictures and enjoyed spending time with these amazing animals in their habitat. Back on board, we enjoyed a visit by local artisans who worked on their crafts right in front of our eyes. We had opportunities to purchase the work. A group of local musicians and dancers delighted us with their music. Today was the very first time since the pandemic that we had the pleasure of having them perform inside the ship. It was certainly a wonderful way to finish this fantastic day on the “Indefatigable Island.”